2020 Healthy Futures Workshop Schedule |
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January 2020 | |||
January 11, 2020
9:00 am – 1:00pm |
Room CA 221
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Food insecurity and the impact on Young Children | Food insecurity is at epidemic proportions. Learn how to identify the ques of food insecurity in young children. Then learn how to make delicious and healthy dishes using 5 ingredients or less. |
February 2020 | |||
February 1, 2020
9:00am – 1:00p,
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Room CA 221
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Bread, Bread, Bread | A new class for Healthy Futures. Participants will be making whole grain and other types of breads, to gain a better understanding of how wheat and wheat products and impact the diet of young children. |
February 15, 2020
9:00am – 1:00pm |
Room CA 100
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Cooking up Fun with Dr. Seuss and other Authors | March 2nd is Dr. Seuss’s birthday! We will be again celebrating and exploring other children’s literature as well. |
March 2020 | |||
Basic Nutrition and Pantry Cooking | .Learn kitchen and nutrition basics. Lean how to get the most out of your pantry and staple cooking | ||
March 21, 2020
9:00am – 1:00pm |
Room CA 100
Class has been postponed |
Food Activities in the Classroom | Learn how to conduct food and nutrition activities within the classroom. You will learn hands on lessons using food items |
Please note that all classes have been postponed until further notice. We will notify thought constant contact and Facebook when classes are restarted. We appreciate your patience.
April 2020 |
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April 11, 2020
9:00am – 1:00pm |
Room CA 221
Class has been postponed |
Resources, Recipe planning and Breakfast treats | Ever wonder how the Healthy Futures come up with the recipes and resources used in class? Learn how to find and create great recipes. You will also make some great breakfast treats that your children will love. |
April 25, 2020
9:00am – 1:00pm
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Room CA 100
Class has been postponed Registration Opens March 25, 2020 |
Color Me Healthy | Our most popular workshop returns. Color Me Healthy is a program developed to reach children ages four and five with fun, interactive learning opportunities on physical activity and healthy eating. New Centers participating in the program for the first time will be eligible for to receive a free Color Me Healthy kit to be shared at their Center. (subject to availability) |
May 2020 | |||
May 16, 2020
9:00am – 1:00pm
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Room CA 221
Registration Opens April 16, 2020 |
Zero Waste Cooking | Food waste is one of the trickiest but easiest-to-overlook aspects of kitchen management. The food service industry generates approximately 11.4 million tons of food waste each year in the U.S alone. Learn how to use your food products effectively and make the most of your budget. Re-purpose, don’t waste! |
June 2020 | |||
June 13 2020
9:00am-1:00pm |
Room CA 221
Registration Opens May 13, 2020 |
3rd Annual Mystery Basket Challenge and Year End Party! | We will close our year with the 3rd annual Mystery Basket Challenge! Last years’ even was monumental. Lots of free give aways, prizes and awards. Whose cuisine will reign supreme this year! |
To register: Visit our website at blogs.cpcc.edu/healthyfutures/. You may also register from our Facebook group page, when the workshop is posted.
There is never a charge for any of the Healthy Futures workshops