Some of Central Piedmont’s culinary students from the Line Cooking Essentials Class, under the guidance of our talented Chef Anwar Cooper, are mastering the art of operating a food truck this semester. They’re excited to share their culinary creations with the community!
π Location: Central Campus, outside the Parr Center
π Time: 4:30 β 6:30 p.m. (or until samples run out)
π΄Days of Service:
- Thu, Jul 11
- Tue, Jul 16
- Thu, Jul 18
Come support our culinary students, enjoy delicious free samples, and connect with the Central Piedmont community. It’s a tasty way to get involved and savor the vibrant campus life! π β